• 3rd Annual Farm to Table Dinner

    • Share:
    Name: 3rd Annual Farm to Table Dinner
    Date: August 24, 2019
    Time: 7:00 PM - 9:00 PM CDT
    Website: Tickets
    Event Description:
    3rd Annual Farm to Table Dinner
    Main Street in Portland, TN
    Saturday, August 24th

    Check-in & appetizers will begin at 7:00pm with dinner to start at 7:30pm. Live music will be provided by the acoustic duo of Dean & Jerry.

    Tickets are $75 a person and include appetizers, salad, main course, desserts, drinks (including wine from Sumner Crest Winery) and entertainment. RSVP's are required by Friday, August 16th.

    You can call 615-325-9032 for more information or questions and purchase tickets at the below link:

    Appetizers:  Sausage Wontons & Pesto and Mozzarella Bruschetta
    Salad:  Grilled Watermelon & Panzanella
    Main Course:  Panko & Parmesan Crusted Chicken with Lemon Arugula, Roasted Red Skin Potatoes with Peppers & Onions, Green Beans, Southern Corn, Broccoli Cheddar Cornbread & Yeast Rolls
    Desserts:  Peach Cobbler & Cheesecake

    Thank you to our sponsors!
    Presenting Sponsor:  Old Hickory Credit Union
    Entertainment Sponsor:  Lea Investments
    Appetizer Sponsor:  Portland Animal Hospital
    Dessert Sponsor:  The Farmers Bank
    Menu Sponsor:  Jeff & Robyn Collins
    Table Sponsors:  Spring Lake Farm & Dobbs Family Photography
    Main Street
    Portland, TN
    Date/Time Information:
    Saturday, August 24th
    Check-in & appetizers begin at 7pm; dinner to be served at 7:30pm
    Contact Information:
    Kristen Daughtry
    Tickets are $75 each. With your ticket price you receive appetizers, entree, dessert and wine from Sumner Crest Winery. There also will be live music during the event. 
    Set a Reminder:
    Enter your email address below to receive a reminder message.
  • Quicklinks Quicklinks

  • Contact Info Contact Info